Posts Tagged ‘whoopie pie’

Chocolate Whoopie pies

Posted in Cakes/Cupcakes/cookies on March 19th, 2013 by Natacha – 2 Comments
I had a request for whoopie pies today ! Here’s the perfect recipe for the shells, but i am still working on the vanilla filling (today i used a basic vanilla butter cream filling) because i am not a big fan of processed Fluff that you find in most fillings.
chocolate whoopie pies

chocolate whoopie pies

2 ounces unsweetened chocolate, chopped
4 ounces semisweet chocolate, chopped
1/2 cup unsalted butter (1 stick)
1 cup sugar
3 large eggs
1 teaspoon pure vanilla extract
1 cup all-purpose flour
1/4 cup natural cocoa powder
1/2 teaspoons baking powder
3/4 teaspoons fine salt
Preheat oven to 375 degrees F. Line a baking sheet with parchment paper or a silicon baking sheet.

Put the unsweetened and semisweet chocolates and butter in a medium microwave-safe bowl; heat at 75 percent power until softened, about 2 minutes. Stir, and continue to microwave until completely melted, about 2 minutes more.

Whisk the sugar, eggs and vanilla into the chocolate mixture until smooth.

Sift the flour, cocoa, baking powder and salt into another bowl. Gradually whisk the dry ingredients into the wet ingredients until moistened. Switch to a rubber spatula and finish folding the batter together; take care not to over-mix.

Use a small cookie scoop or spoon to drop a heaping tablespoon of batter onto the prepared pan, spacing them about 1-inch apart. Bake until the cookies spring back when lightly touched, about 7 minutes.